The Basis of Philosophy

Inspired by the words of German philosopher Ludwig Andreas Feuerbach, food is a mirror. Good food is not simply about satisfying hunger but also about positively impacting mental and biological health.

Eating is a relationship in itself; the time devoted to it and the environment in which it takes place directly affect the quality of life.

Knowing what the body needs and eating with the right timing are important. Choosing seasonal and local foods, a short supply chain, and a low carbon footprint are the cornerstones of the “Good Food” philosophy.